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Japanese ramen - noodle soup with shiitake and seaweed spaghetti
5 from 3 votes

Japanese ramen - noodle soup with shiitake and seaweed spaghetti

Easy to make soup full of Japanese flavours, but without any soy. With shiitake mushrooms, sea spaghetti, sesame seed and coconut aminos.

Cook Time
10 mins
Total Time
10 mins
Servings: 1 large bowl
Calories: 437 kcal
Course: Soup
Cuisine: Asian, Japanese

Ingredients

  • 2 cups broth or any kind of broth you like (half a liter, MM healing
  • 1 tbsp almond butter no langer nut and fat free
  • 5 grams sea spaghetti
  • ½ tbsp coconut aminos no longer ferment free
  • 2 cups shiitake mushrooms
  • 1 tsp sesame oil no longer seed, fat and oil free
  • 1 small bok choy
  • ½ tbsp sesame seeds no longer free from seeds
  • ½ portion rice noodles brown
  • 4 radish

Instructions

    Cup of Yum
  1. Cook the sea spaghetti in you broth of choice for about 5 minutes.
  2. Chop up the radishes and mushrooms.
  3. Add in the mushrooms and the white part of the bok choi. That is easiest when chopped, but when only cut in half I put the white in and let the leaves hang out.
  4. Let the noodles soak in a bowl of hot water.
  5. Mix in almond butter, coconut aminos and sesame oil when used.
  6. Add in the noodles and radishes.
  7. Top with sesame seeds.

Nutrition Information

Calories 437kcal (22%) Carbohydrates 61g (20%) Protein 27g (54%) Fat 17g (26%) Saturated Fat 2g (10%) Polyunsaturated Fat 5g (29%) Monounsaturated Fat 7g (35%) Sodium 767mg (32%) Potassium 3666mg (78%) Fiber 22g (88%) Sugar 22g (44%) Vitamin A 37793IU (756%) Vitamin C 382mg (424%) Calcium 954mg (95%) Iron 9mg (50%)

Nutrition Facts

Serving: 1 large bowl

Amount Per Serving

Calories 437

% Daily Value*

Calories 437kcal 22%
Carbohydrates 61g 20%
Protein 27g 54%
Fat 17g 26%
Saturated Fat 2g 10%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 7g 35%
Sodium 767mg 32%
Potassium 3666mg 78%
Fiber 22g 88%
Sugar 22g 44%
Vitamin A 37793IU 756%
Vitamin C 382mg 424%
Calcium 954mg 95%
Iron 9mg 50%

* Percent Daily Values are based on a 2,000 calorie diet.