5.0 from 24 votes
Japanese Sesame Sauce Recipe (Goma Dare)
This delicious sesame sauce recipe is quick and easy. Drizzle it over Asian salads, or steamed veggies, serve it as a dipping sauce, or make sesame noodles for a quick weeknight dinner.
Prep Time
1 min
Total Time
1 min
Servings: 4
Calories: 475 kcal
Course:
Condiments
Cuisine:
Japanese
Ingredients
- 3 tablespoons sesame paste, or tahini
- 2 tablespoons mirin
- 1 tablespoon soy sauce
- 1 tablespoon toasted sesame oil
- 1 teaspoon miso
- 1 teaspoon rice vinegar
- 1 teaspoon toasted sesame seeds (optional), for garnish
Instructions
- Place the ingredients in a small bowl and whisk until smooth and creamy.
- Serve it at room temperature as a dipping sauce or stir it through cold noodles for an easy weeknight dinner.
Cup of Yum
Notes
- Transfer leftover sauce to an airtight container, refrigerate and use within a week.
- See the ingredients and substitutes section for ingredient alternatives.
Nutrition Information
Serving
2tablespoons
Calories
475kcal
(24%)
Carbohydrates
27g
(9%)
Protein
11g
(22%)
Fat
39g
(60%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
17g
Monounsaturated Fat
15g
Sodium
1505mg
(63%)
Potassium
267mg
(8%)
Fiber
3g
(12%)
Sugar
9g
(18%)
Vitamin A
36IU
(1%)
Vitamin C
2mg
(2%)
Calcium
90mg
(9%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 475
% Daily Value*
| Serving | 2tablespoons | |
| Calories | 475kcal | 24% |
| Carbohydrates | 27g | 9% |
| Protein | 11g | 22% |
| Fat | 39g | 60% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 17g | 100% |
| Monounsaturated Fat | 15g | 75% |
| Sodium | 1505mg | 63% |
| Potassium | 267mg | 6% |
| Fiber | 3g | 12% |
| Sugar | 9g | 18% |
| Vitamin A | 36IU | 1% |
| Vitamin C | 2mg | 2% |
| Calcium | 90mg | 9% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.