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Johnny Carino’s Angel Hair Pasta with Artichokes

Make Johnny Carinos Angel Hair Pasta with Artichokes with this easy copycat recipe. Best Italian dish with artichoke hearts, olives, tomatoes, and capers.

Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 4
Calories: 607 kcal
Course: Main Course
Cuisine: Italian

Ingredients

  • 4 tablespoons olive oil
  • 2 teaspoons minced garlic 
  • 1 cup diced Roma tomatoes
  • 1/2 cup finely diced black olives
  • 1/4 cup capers
  • 4 ounces artichoke hearts, halved drained
  • 16 ounces angel hair pasta

Instructions

    Cup of Yum
  1. Cook pasta according to package instructions.
  2. In a medium-sized skillet aauté garlic in olive oil. Gook until the garlic becomes fragrant.
  3. Add diced tomatoes, diced black olives, capers, and halved artichoke hearts. Saute for two to three minutes on medium heat. If desired you can add 1/4 cup of white wine. You will want to cook cook for an additional 2 to 3 minutes so the wine can reduce.
  4. Plate the angel hair pasta, and pour sauce over the pasta.

Nutrition Information

Calories 607kcal (30%) Carbohydrates 88g (29%) Protein 15g (30%) Fat 20g (31%) Saturated Fat 2g (10%) Cholesterol 0mg (0%) Sodium 681mg (28%) Potassium 289mg (8%) Fiber 5g (20%) Sugar 3g (6%) Vitamin A 495IU (10%) Vitamin C 9mg (10%) Calcium 45mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 607

% Daily Value*

Calories 607kcal 30%
Carbohydrates 88g 29%
Protein 15g 30%
Fat 20g 31%
Saturated Fat 2g 10%
Cholesterol 0mg 0%
Sodium 681mg 28%
Potassium 289mg 6%
Fiber 5g 20%
Sugar 3g 6%
Vitamin A 495IU 10%
Vitamin C 9mg 10%
Calcium 45mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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