5.0 from 3 votes
Kahlúa Café
Coffee isn’t just for breakfast and I just looove a rich cup of coffee after a delicious home cooked meal. Better yet, add a shot of Kahlúa and a dollop of fresh whipped cream and you have the perfect cup of coffee. The sweetness of the sugar cane in the Kahlúa makes this coffee a perfect dessert. Add a hint of fresh cinnamon by using a cinnamon stick to stir in the whipped cream.
Prep Time
5 mins
Total Time
5 mins
Servings: 8
Calories: 145 kcal
Course:
Dessert , Drinks
Cuisine:
Mexican
Ingredients
- 1 pot of freshly brewed coffee French pressed coffee is the best
- 1 bottle Kahlúa
- fresh whipped cream
- 1 dark or milk chocolate candy grated or shavings
- Cinnamon sticks for a garnish
Instructions
- Brew your coffee with freshly ground coffee beans. Pour whipped cream into a bowl and whip with a hand blender until light and fluffy.
- Pour the coffee into your favorite coffee mug; add one shot of Kahlúa and top it off with a dollop of whipped cream. Sprinkle the grated or chocolate shavings on the whipped cream, add a cinnamon stick and enjoy your warm cup of coffee dessert.
Cup of Yum
Notes
- This recipe works just as well with any other cream-based liqueur.
Nutrition Information
Calories
145kcal
(7%)
Carbohydrates
17g
(6%)
Protein
1g
(2%)
Fat
10g
(15%)
Saturated Fat
6g
(30%)
Sodium
5mg
(0%)
Potassium
81mg
(2%)
Fiber
2g
(8%)
Sugar
15g
(30%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 145
% Daily Value*
| Calories | 145kcal | 7% |
| Carbohydrates | 17g | 6% |
| Protein | 1g | 2% |
| Fat | 10g | 15% |
| Saturated Fat | 6g | 30% |
| Sodium | 5mg | 0% |
| Potassium | 81mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 15g | 30% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.