0 from 12 votes
Kentucky Derby Pie
Kentucky Derby Pie is a rich and creamy pie made with sugar, butter, vanilla, chopped pecans, and chocolate chips baked in a flaky pie crust.
Prep Time
10 mins
Cook Time
10 mins
Total Time
55 mins
Servings: 10 Servings
Calories: 558 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 1/4 cups pecans , chopped
- 4 large eggs
- 3/4 cup brown sugar
- 3/4 cup light corn syrup
- 1/2 cup flour
- 1/2 cup butter , melted and cooled
- 1/4 cup sugar
- 1 1/2 teaspoons vanilla extract
- 3/4 cup semisweet chocolate chips , miniature
- 1 9 inch unbaked deep-dish pie crust
Instructions
- Preheat oven to 350 degrees.
- Whisk eggs, brown sugar, light corn syrup, flour, butter, white sugar, and vanilla extract together in a bowl until smooth.
- Fold pecan pieces and chocolate chips into the egg mixture until combined; pour into prepared pie crust.
- Bake in the preheated oven until the pie is set 45-50. Serve warm or chilled.
Cup of Yum
Nutrition Information
Calories
558kcal
(28%)
Carbohydrates
65g
(22%)
Protein
6g
(12%)
Fat
32g
(49%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
4g
Monounsaturated Fat
13g
Trans Fat
1g
Cholesterol
100mg
(33%)
Sodium
211mg
(9%)
Potassium
208mg
(6%)
Fiber
3g
(12%)
Sugar
46g
(92%)
Vitamin A
405IU
(8%)
Vitamin C
1mg
(1%)
Calcium
54mg
(5%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 10Servings
Amount Per Serving
Calories 558
% Daily Value*
| Calories | 558kcal | 28% |
| Carbohydrates | 65g | 22% |
| Protein | 6g | 12% |
| Fat | 32g | 49% |
| Saturated Fat | 12g | 60% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 13g | 65% |
| Trans Fat | 1g | 50% |
| Cholesterol | 100mg | 33% |
| Sodium | 211mg | 9% |
| Potassium | 208mg | 4% |
| Fiber | 3g | 12% |
| Sugar | 46g | 92% |
| Vitamin A | 405IU | 8% |
| Vitamin C | 1mg | 1% |
| Calcium | 54mg | 5% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.