0 from 3 votes
Keto Cheesecake Fluff
Whip up this creamy, decadent dessert in only five minutes!
Prep Time
5 mins
Total Time
5 mins
Servings: 4 servings
Calories: 352 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 8 ounces cream cheese softened
- 4 to 5 tablespoons sugar-free powdered sweetener
- 3/4 teaspoon vanilla extract
- 3/4 cup heavy cream
- fresh berries for serving (optional)
Instructions
- In a large bowl, blend the softened cream cheese, 4 tablespoons powdered sweetener, and vanilla extract until smooth. Add more sweetener if needed.
- In a separate bowl, whip the heavy cream until stiff peaks form.
- Gently fold the whipped cream into the cream cheese mixture until well combined and fluffy. Serve immediately or chill until serving.
- Garnish with fresh berries if desired, and serve.
Cup of Yum
Nutrition Information
Calories
352kcal
(18%)
Carbohydrates
14g
(5%)
Protein
5g
(10%)
Fat
36g
(55%)
Saturated Fat
22g
(110%)
Polyunsaturated Fat
2g
Monounsaturated Fat
9g
Cholesterol
108mg
(36%)
Sodium
190mg
(8%)
Potassium
118mg
(3%)
Sugar
6g
(12%)
Vitamin A
1417IU
(28%)
Vitamin C
0.3mg
(0%)
Calcium
85mg
(9%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 352
% Daily Value*
| Calories | 352kcal | 18% |
| Carbohydrates | 14g | 5% |
| Protein | 5g | 10% |
| Fat | 36g | 55% |
| Saturated Fat | 22g | 110% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 9g | 45% |
| Cholesterol | 108mg | 36% |
| Sodium | 190mg | 8% |
| Potassium | 118mg | 3% |
| Sugar | 6g | 12% |
| Vitamin A | 1417IU | 28% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 85mg | 9% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.