0 from 3 votes
Keto Chocolate Chip Cookies
Delicious, light, and fluffy keto chocolate chip cookies with almond flour and swerve to satisfy your sweet tooth without piling on the carbs.
Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 15 cookies
Calories: 102 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 2 tbsp butter softened
- ¼ cup Swerve
- 1 large egg
- 1 tsp vanilla
- ¼ tsp salt
- ¼ tsp baking soda
- 1 ½ cups almond flour
- ¼ cup sugar-free chocolate chips
Instructions
- Preheat the oven to 350ºF. In a large mixing bowl, cream together the butter and Swerve.
- Add the egg and vanilla in, mix. Add the salt, baking soda, almond flour. Mix. Fold in the chocolate chips.
- Line a baking sheet with parchment paper. Form the dough in balls about an inch thick and place on the baking sheet.
- Bake for 13 to 15 minutes. Let chill for about 5 minutes then enjoy!
Cup of Yum
Nutrition Information
Serving
1g
Calories
102kcal
(5%)
Carbohydrates
3g
(1%)
Protein
3g
(6%)
Fat
9g
(14%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
6g
Cholesterol
16mg
(5%)
Sodium
77mg
(3%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 15cookies
Amount Per Serving
Calories 102
% Daily Value*
| Serving | 1g | |
| Calories | 102kcal | 5% |
| Carbohydrates | 3g | 1% |
| Protein | 3g | 6% |
| Fat | 9g | 14% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 6g | 35% |
| Cholesterol | 16mg | 5% |
| Sodium | 77mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.