Keto Coleslaw
This is the fastest, tastiest, healthiest keto side dish! You’ll want to usethis often in your rotation of menus.
Ingredients
- 14 oz coleslaw mix
- 1/2 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 1 tablespoon granulated sweetener erythritol or monk fruit
- 1 teaspoon celery seed
- salt to taste
- black pepper to taste
Instructions
- In a large mixing bowl, add the coleslaw mix.
- In a separate small bowl, whisk together mayonnaise, apple cider vinegar, sweetener, and celery seed until smooth. Season with salt and pepper to taste.
- Pour the dressing over the coleslaw mix and toss well to coat evenly. For best flavor, allow the coleslaw to chill in the refrigerator for at least 30 minutes before serving.
Nutrition Information
Nutrition Facts
Serving: 6 servings
Amount Per Serving
Calories 146
% Daily Value*
| Calories | 146kcal | 7% |
| Carbohydrates | 7g | 2% |
| Protein | 1g | 2% |
| Fat | 14g | 22% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 8g | 47% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 8mg | 3% |
| Sodium | 131mg | 5% |
| Potassium | 125mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 2g | 4% |
| Vitamin A | 77IU | 2% |
| Vitamin C | 24mg | 27% |
| Calcium | 34mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.