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Keto Crab Cakes
5 from 3 votes

Keto Crab Cakes

Gluten-free diners rejoice—these Keto Crab Cakes bring all the flavor you want without needing breadcrumbs!

Prep Time
15 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 6 servings
Calories: 163 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 1 egg beaten, large
  • 1 1/2 tablespoons mayonnaise
  • 2 1/2 teaspoons Dijon mustard
  • 1 tablespoon lemon juice
  • 1/2 teaspoon Old Bay seasoning
  • 3 tablespoons parsley finely chopped
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 1/2 cup almond flour finely ground (plus more if needed)
  • 8 ounces crabmeat drained and picked, lump
  • 2 tablespoons olive oil for frying
  • tartar sauce for serving, keto-friendly

Instructions

    Cup of Yum
  1. In a medium bowl, whisk together beaten egg, mayonnaise, Dijon mustard, and lemon juice.
  2. Stir in Old Bay seasoning, parsley, salt, black pepper, and almond flour into the wet mixture until well combined. If the mixture seems too wet, add a small amount more of almond flour.
  3. Gently fold the crabmeat into the mixture to avoid breaking up the lumps, ensuring it is evenly coated.
  4. Form the mixture into 6 equally sized patties. Heat olive oil in a pan over medium heat, and fry each patty for about 5 minutes on each side until golden and crispy. Serve with keto-friendly tartar sauce.

Nutrition Information

Calories 163kcal (8%) Carbohydrates 3g (1%) Protein 10g (20%) Fat 13g (20%) Saturated Fat 2g (10%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 4g (20%) Trans Fat 0.01g (1%) Cholesterol 45mg (15%) Sodium 567mg (24%) Potassium 107mg (2%) Fiber 1g (4%) Sugar 0.5g (1%) Vitamin A 226IU (5%) Vitamin C 6mg (7%) Calcium 48mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 6 servings

Amount Per Serving

Calories 163

% Daily Value*

Calories 163kcal 8%
Carbohydrates 3g 1%
Protein 10g 20%
Fat 13g 20%
Saturated Fat 2g 10%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 4g 20%
Trans Fat 0.01g 1%
Cholesterol 45mg 15%
Sodium 567mg 24%
Potassium 107mg 2%
Fiber 1g 4%
Sugar 0.5g 1%
Vitamin A 226IU 5%
Vitamin C 6mg 7%
Calcium 48mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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