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Keto Cranberry Orange Bread (Gluten-Free)
4.8 from 12 votes

Keto Cranberry Orange Bread (Gluten-Free)

Sweet juicy cranberries with a hint of orange flavor makes this Keto Cranberry Orange Bread absolutely delicious! Made with almond flour, this gluten-free bread is perfect to serve at your next special breakfast or brunch!

Prep Time
5 mins
Cook Time
45 mins
Total Time
50 mins
Servings: 10
Calories: 200 kcal
Course: Breakfast, Bread
Cuisine: American

Ingredients

For the Bread
  • 1 ¾ cups almond flour Super Fine
  • ¼ cup oat fiber see notes
  • 2 cups cranberries fresh
  • 3 egg
  • ½ cup sour cream
  • ¼ cup heavy cream
  • ⅔ cup Swerve Confectioners Sugar
  • 2 teaspoons baking powder
  • 1 tablespoon orange zest
  • 1 teaspoon vanilla extract
  • 1 teaspoon orange extract
  • Pinch salt
For the Glaze
  • ¼ cup Swerve confectioners
  • 1 tablespoon orange juice fresh
  • 1-2 teaspoons heavy cream or as needed

Instructions

    Cup of Yum
  1. Preheat oven to 325F. Mix together the almond flour, oat fiber, baking powder and salt in a bowl, then set aside.
  2. In a separate bowl, mix together the eggs, sour cream, Swerve confectioners, heavy cream, orange zest, vanilla and orange extracts.
  3. Add in the dry ingredients and mix just until combined. Stir in the cranberries, then pour the batter into a loaf pan that’s been sprayed with nonstick spray.
  4. Bake for 40-45 minutes, or until a toothpick, when inserted comes out clean. Mine took exactly 45 minutes. While the loaf is cooling, mix together the ingredients for the orange glaze and drizzle over the top of the loaf before serving.
  5. Store leftovers in the fridge in an airtight container for several days or freeze.

Notes

  • Note: This is not an overly sweet bread.  So if you prefer it on the sweeter side, you can add more of the Swerve Confectioners.
  • Oat Fiber is made from grinding the outer husks of oats. How healthy is oat fiber? It's pure insoluble fiber, which doesn't dissolve in water and isn't broken down in the digestive tract, so it has zero net carbs and is perfect for a Keto Diet. It helps give a more traditional texture and that's why I use it so often. Check out all the Keto Oat Fiber Recipes you can make!
  • To get the best results, it's best to use oat fiber if you can. If you're unable to find it, try a combination of psyllium husk powder and coconut flour. Since both are very absorbent, you might have to add more liquid.

Nutrition Information

Calories 200kcal (10%) Carbohydrates 8g (3%) Protein 7g (14%) Fat 16g (25%) Saturated Fat 5g (25%) Fiber 3g (12%) Sugar 2g (4%)

Nutrition Facts

Serving: 10 Serving

Amount Per Serving

Calories 200

% Daily Value*

Calories 200kcal 10%
Carbohydrates 8g 3%
Protein 7g 14%
Fat 16g 25%
Saturated Fat 5g 25%
Fiber 3g 12%
Sugar 2g 4%

* Percent Daily Values are based on a 2,000 calorie diet.