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Keto Cranberry Vinaigrette
Plump, juicy cranberries made into Keto cranberry sauce take the spotlight in this sweet and tangy, sugar-free vinaigrette salad dressing.
Prep Time
2 mins
Cook Time
2 mins
Total Time
4 mins
Servings: 14
Calories: 95 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- ⅓ cup Keto Cranberry Sauce
- ⅔ cup avocado oil or light olive oil
- ¼ cup apple cider vinegar
- 1 tablespoon water
- 3 teaspoons Swerve confectioners
- 2 teaspoons fresh lime juice
- 1 teaspoon Dijon mustard
- 1 clove garlic minced
- Pinch of salt
Instructions
- Add all the ingredients to the bowl of a mini chopper or immersion blender.
- Mix until everything is well combined and serve over your favorite salad.
- Store leftovers in the fridge for 5-6 days in an airtight jar.
Cup of Yum
Notes
- Makes about 1 ¾ cups, serving size 2 tablespoons.
Nutrition Information
Calories
95kcal
(5%)
Carbohydrates
1g
(0%)
Fat
11g
(17%)
Saturated Fat
1g
(5%)
Nutrition Facts
Serving: 14Serving
Amount Per Serving
Calories 95
% Daily Value*
| Calories | 95kcal | 5% |
| Carbohydrates | 1g | 0% |
| Fat | 11g | 17% |
| Saturated Fat | 1g | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.