5.0 from 9 votes
Keto Iced Coffee (Starbucks Copycat)
This is how you make keto iced coffee with just 3 ingredients! Refresh and energise without the carbs. Dairy-free option!
Prep Time
1 min
Total Time
1 min
Servings: 1
Calories: 112 kcal
Course:
Drinks
Cuisine:
American , British
Ingredients
- ¾ cup strong coffee cooled, 180 ml
- 2 tablespoon heavy cream / double cream dairy cream or coconut cream for a dairy-free version, 30 ml
- ½ teaspoon vanilla extract optional
- 1 tsp-1 tbsp sugar-free syrup optional, to taste
- Ice cubes
Instructions
- Brew a strong coffee of your choice and let it cool to room temperature.
- Pour the coffee into a tall glass or cup filled with ice cubes.
- Add the cream, vanilla and optional sweetener and stir.
Cup of Yum
Notes
- 8g net carbs per serving of 1 cup. Makes 1 serving.
- You can use cold coffee from the day before.
- Dairy-free variations (using 2 tablespoons each):
- coconut cream: 1.3g net carbs / serving
- coconut milk: 0.8g net carbs
- unsweetened almond milk: 0.1g net carbs
- Vietnamese coffee: 1.4g net carbs
Nutrition Information
Calories
112kcal
(6%)
Total Carbohydrates
0.8g
Protein
0.8g
(2%)
Fat
11.4g
(18%)
Saturated Fat
7.3g
(37%)
Sugar
0.8g
(2%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 112
% Daily Value*
| Calories | 112kcal | 6% |
| Total Carbohydrates | 0.8g | 0% |
| Protein | 0.8g | 2% |
| Fat | 11.4g | 18% |
| Saturated Fat | 7.3g | 37% |
| Sugar | 0.8g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.