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4.6 from 69 votes

Keto Snickerdoodle Cookie Bars

Perfectly chewy buttery cinnamon sugar snickerdoodle cookie bars with the lovliest crisp make an amazing low-carb dessert!

Prep Time
15 mins
Cook Time
15 mins
Total Time
40 mins
Servings: 12 Bars
Calories: 151 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 egg lightly beaten
  • 1/2 cup butter or coconut oil melted and cooled
  • 1 tsp pure vanilla extract
  • 1 2/3 cups almond flour
  • 1/3 cup sugar-free brown sugar
  • ½ tsp baking powder
  • ½ tsp ground cinnamon
  • ¼ tsp baking soda
  • ¼ tsp sea salt
For Sprinkling:
  • 1 1/2 Tbsp sugar-free granulated sweetener
  • 1 tsp ground cinnamon

Instructions

    Cup of Yum
  1. Preheat the oven to 350 degrees F and line a 8” x 8” baking pan with parchment paper (I used foil because I was out of parchment).
  2. Add all of the ingredients for the cookie bars to a mixing bowl and mix well until a very thick, sticky dough forms (Note: the dough should look like regular cookie dough and all the “graininess” from the almond flour should be gone).
  3. Transfer the cookie dough to the prepared pan and smooth into an even layer. In a small bowl, stir together the sugar-free sweetener and cinnamon for the topping. Sprinkle a little over half of this mixture over the cookie bars. Bake on the center rack of the preheated oven for 20 to 25 minutes. I go 20, turn the oven off then leave the cookie bars in the oven for another 10 minutes.
  4. Remove the cookie bars from the oven and allow them to cool.
  5. Tug on the parchment paper to pull the cookie bars out of the baking pan and transfer to a cutting board to cut them.
  6. Slice and serve! You can sprinkle the remaining cinnamon and sugar mixture over the cookie bars if you’d like.

Nutrition Information

Serving 1of 12 Calories 151kcal (8%) Carbohydrates 3g (1%) Protein 3g (6%) Fat 15g (23%) Sugar 1g (2%)

Nutrition Facts

Serving: 12Bars

Amount Per Serving

Calories 151

% Daily Value*

Serving 1of 12
Calories 151kcal 8%
Carbohydrates 3g 1%
Protein 3g 6%
Fat 15g 23%
Sugar 1g 2%

* Percent Daily Values are based on a 2,000 calorie diet.