
5.0 from 21 votes
Keto Sugar Cookies with Almond Flour
Soft, chewy, easy to make sugar-free keto sugar cookies made with almond flour are such a simple, winning low-carb dessert!
Prep Time
10 mins
Cook Time
10 mins
Total Time
8 mins
Servings: 15 Large or 20 Small Cookies
Calories: 124 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1 stick 8 Tbsp, 115 grams unsalted butter, slightly softened but still chilled*
- ½ cup sugar-free brown sugar**
- 1 large egg at room temperature
- 1 tsp pure vanilla extract
- ½ tsp almond extract
- 2 ½ cups finely ground almond flour
- 1 tsp baking powder
- ¼ tsp sea salt
Instructions
- Preheat the oven to 350 degrees F and line a baking sheet with parchment paper.
- Add the butter and sugar-free brown sugar to a stand mixer and beat until fluffy (note: this can also be performed using a mixing bowl and an eclectic hand mixer).
- Scrape the sides of the bowl using a rubber spatula and add the egg and vanilla and almond extracts. Beat until well-incorporated.
- Scrape the sides of the bowl again and add the almond flour, baking powder, and sea salt. Beat until a thick dough forms and everything is well combined.
- Form the dough into round disc shapes and if desired, roll them in sugar-free granulated sweetener (this is completely optional).
- Place on the parchment-lined baking sheet at least 2 inches apart and bake for 8 to 10 minutes, or until the edges are slightly golden-brown. For extra chewy cookies, pull them out at 7 minutes.
Cup of Yum
Notes
- *Use softened coconut oil or vegan butter spread to make these cookies dairy-free
- **If you don’t have sugar-free brown sugar, you can use regular sugar-free granulated sweetener or sugar-free confectioners sweetener.
Nutrition Information
Serving
1of 20
Calories
124kcal
(6%)
Carbohydrates
5g
(2%)
Protein
4g
(8%)
Fat
10g
(15%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
Cholesterol
21mg
(7%)
Fiber
1g
(4%)
Nutrition Facts
Serving: 15Large or 20 Small Cookies
Amount Per Serving
Calories 124
% Daily Value*
Serving | 1of 20 | |
Calories | 124kcal | 6% |
Carbohydrates | 5g | 2% |
Protein | 4g | 8% |
Fat | 10g | 15% |
Saturated Fat | 3g | 15% |
Polyunsaturated Fat | 1g | 6% |
Cholesterol | 21mg | 7% |
Fiber | 1g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.