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Key Lime Pie Protein Cheesecake Dip
A simple and flavorful recipe that's sure to be a favorite.
Prep Time
10 mins
Total Time
10 mins
Servings: 12 servings
Calories: 60 kcal
Course:
Dessert , Cake
Ingredients
- 2 5.3 oz containers key lime Greek yogurt (I used HEB brand non-fat)
- 1/2 cup 1/3 less fat cream cheese
- 1/2 cup plain, non-fat Greek yogurt
- 1 scoop Cellucor vanilla casein protein
- 3 key limes juiced and zested
- 1/2 tsp vanilla extract
Instructions
- Add all ingredients to a bowl and blend using a hand mixer until smooth.
- Top dip with crushed graham crackers if desired and serve with graham cracker quarters.
Cup of Yum
Nutrition Information
Calories
60kcal
(3%)
Carbohydrates
4g
(1%)
Protein
6g
(12%)
Fat
2g
(3%)
Cholesterol
9mg
(3%)
Sodium
67mg
(3%)
Potassium
32mg
(1%)
Sugar
4g
(8%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 60
% Daily Value*
| Calories | 60kcal | 3% |
| Carbohydrates | 4g | 1% |
| Protein | 6g | 12% |
| Fat | 2g | 3% |
| Cholesterol | 9mg | 3% |
| Sodium | 67mg | 3% |
| Potassium | 32mg | 1% |
| Sugar | 4g | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.