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Kielbasa in Oven

Delicious one pot turkey kielbasa, onions, and peppers baked together on a sheetpan.

Prep Time
5 mins
Cook Time
5 mins
Total Time
30 mins
Servings: 4 servings
Calories: 482 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 1 lb turkey kielbasa sliced into ½” thick rounds
  • 1 bell pepper sliced into chunks
  • 2 zucchini
  • 1 onion diced
  • 4 cloves garlic minced
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon Italian herbs seasoning blend
  • 1 tablespoon lemon juice
  • ½ teaspoon celtic sea salt
  • ½ teaspoon Fresh cracked pepper

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees. 
  2. Prepare baking sheet with parchment paper or foil. 
  3. In a small bowl, mix together garlic, pepper, onion, kielbasa, olive oil, lemon juice, and herbs. Toss well to evenly coat. 
  4. Spread kielbasa, veggies, and olive oil/lemon juice mix over parchment lined baking sheet. 
  5. Bake 15 minutes, stir. Continue to bake until vegetables are softened and lightly browned, another 5-10 minutes. 
  6. Remove from oven and serve. 

Nutrition Information

Serving 1g Calories 482kcal (24%) Carbohydrates 14g (5%) Protein 16g (32%) Fat 41g (63%) Saturated Fat 12g (60%) Polyunsaturated Fat 26g Cholesterol 83mg (28%) Sodium 1570mg (65%) Fiber 2g (8%) Sugar 6g (12%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 482

% Daily Value*

Serving 1g
Calories 482kcal 24%
Carbohydrates 14g 5%
Protein 16g 32%
Fat 41g 63%
Saturated Fat 12g 60%
Polyunsaturated Fat 26g 153%
Cholesterol 83mg 28%
Sodium 1570mg 65%
Fiber 2g 8%
Sugar 6g 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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