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Kitchen Sink Cookies
Make these kitchen sink cookies for a fun and delicious sweet treat!
Servings: 16
Calories: 243 kcal
Course:
Dessert , Snacks , Others
Cuisine:
American , International
Ingredients
- 1 stick unsalted butter - softened
- ½ cup granulated sugar
- ½ cup light brown sugar packed
- 1 egg - room temperature
- 2 tsp vanilla extract
- 1 ¼ cups all purpose flour
- 1 tsp baking soda
- ½ cup rolled oats
- ½ cup pretzel pieces smashed
- ½ cup potato chips smashed
- ½ cup mini chocolate chips
- ½ cup heath bar bits or toffee pieces
Instructions
- Add softened butter to a large mixing bowl with the granulated sugar and brown sugar. Mix with an electric hand mixer or paddle attachment of a stand mixer until light and fluffy.
- Add the egg and vanilla extract to the bowl and mix again.
- In a separate bowl combine all purpose flour, oats and baking soda. Mix together and pour dry ingredients into the bowl with the wet ingredients. Mix again with the mixer until evenly combined.
- Fold pretzel pieces, potato chips, chocolate chips and heath bar bits into the batter with a flat spatula.
- Cover dough and place in the fridge to chill for at least 1 hour.
- Preheat oven to 350F and line 2 baking sheets with parchment paper.
- Use a 2tbsp cookie scoop to scoop dough balls onto lined baking sheets. Leave space between each dough ball.
- Bake at 350F for 14-15 minutes. Remove and cool on the sheet pan for a few minutes before transferring to a wire rack to cool completely.
Cup of Yum
Nutrition Information
Calories
243kcal
(12%)
Carbohydrates
34g
(11%)
Protein
3g
(6%)
Fat
11g
(17%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
0.2g
Cholesterol
28mg
(9%)
Sodium
150mg
(6%)
Potassium
73mg
(2%)
Fiber
1g
(4%)
Sugar
21g
(42%)
Vitamin A
204IU
(4%)
Vitamin C
1mg
(1%)
Calcium
20mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 243
% Daily Value*
| Calories | 243kcal | 12% |
| Carbohydrates | 34g | 11% |
| Protein | 3g | 6% |
| Fat | 11g | 17% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 28mg | 9% |
| Sodium | 150mg | 6% |
| Potassium | 73mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 21g | 42% |
| Vitamin A | 204IU | 4% |
| Vitamin C | 1mg | 1% |
| Calcium | 20mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.