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Kumquat-Ginger Rosé Cocktail
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Kumquat-Ginger Rosé Cocktail

From ingredients to enjoyment, this recipe makes it easy to create something wonderful.

Prep Time
5 mins
Total Time
5 mins
Servings: 1 Cocktail
Course: Cocktails, Others
Cuisine: American, International

Ingredients

  • 2 oz dry gin
  • 1 oz Lillet Rosé
  • 1/2 - 1 oz kumquat-ginger syrup with several slices of candied kumquat. Add more syrup for a sweeter drink, less for a dryer one

Instructions

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  1. Place the syrup (including a few slices of candied kumquats) into a cocktail shaker and muddle a few times to extract all the flavor out of the kumquats. Add the gin and Lillet, fill with ice and shake vigorously. Strain into a martini glass or small coupe; garnish with fresh or candied kumquat slices.
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