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Lamb Burger

Juicy and full of flavor, these easy grilled lamb burgers are quick and easy to make. Served with tzatziki, every bite is extra delicious!

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 4 servings
Calories: 713 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 1 pound ground lamb
  • 2 tablespoons fresh mint chopped
  • 1 teaspoon cumin
  • ¼ teaspoon cinnamon
  • kosher salt to taste
  • black pepper to taste
  • olive oil for brushing
  • Brioche buns toasted
  • Tzatziki sauce for serving
  • pickled onions shredded for serving
  • cucumbers sliced, for serving

Instructions

    Cup of Yum
  1. In a medium bowl, mix lamb, mint, cumin, and cinnamon. Form into 4 (4 ounce) patties (they should be about ½ inch thick).
  2. Preheat a grill or grill pan to medium high heat. Brush patties on both sides with oil and season generously with kosher salt and black pepper. Cook until golden brown and lightly charred, 5 minutes per side for medium rare.
  3. Remove to a cooling rack to rest for 4-5 minutes. Serve immediately on buns with tzatziki, pickled onions and cucumbers, or desired toppings.

Notes

  • Storage: Store any leftovers in an airtight container. They will last about 3 days in the fridge.
  • Freezing Instructions: Freeze uncooked patties on a baking sheet, then place them all together in a ziplock bag. Thaw in the fridge overnight before cooking
  • *Please note nutrition label is only for the lamb burger and does not include the buns, sauce, or toppings.

Nutrition Information

Calories 713kcal (36%) Carbohydrates 40g (13%) Protein 29g (58%) Fat 49g (75%) Saturated Fat 23g (115%) Polyunsaturated Fat 2g Monounsaturated Fat 12g Cholesterol 229mg (76%) Sodium 522mg (22%) Potassium 276mg (8%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 875IU (18%) Vitamin C 1mg (1%) Calcium 95mg (10%) Iron 3mg (17%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 713

% Daily Value*

Calories 713kcal 36%
Carbohydrates 40g 13%
Protein 29g 58%
Fat 49g 75%
Saturated Fat 23g 115%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 12g 60%
Cholesterol 229mg 76%
Sodium 522mg 22%
Potassium 276mg 6%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 875IU 18%
Vitamin C 1mg 1%
Calcium 95mg 10%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.