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Lasagna Soup
4.9 from 24 votes

Lasagna Soup

All of the flavors of lasagna in this easy, comforting Lasagna Soup recipe! This soup is the perfect way to warm up with a taste of Italy.

Prep Time
20 mins
Cook Time
25 mins
Total Time
45 mins
Servings: 6 servings
Calories: 572 kcal
Course: Soup
Cuisine: Italian

Ingredients

  • 1 tablespoon extra-virgin olive oil
  • 1 cup chopped yellow onion
  • 3 garlic minced, cloves
  • 1 pound Italian sausage casings removed
  • 4 cups chicken stock or broth
  • 1 diced tomatoes 15 ounce can, petite, with juice
  • 1 tomato paste 6 ounce can
  • 1 teaspoon oregano ground
  • 1/4 teaspoon thyme ground
  • 1/4 cup basil chopped, plus more for garnish, fresh
  • 8 lasagna noodles broken into bite-sized pieces, uncooked
  • 1 cup mozzarella cheese finely shredded
  • 1/2 cup Parmesan Cheese plus more for garnish, finely grated
  • salt
  • black pepper
  • ricotta cheese for serving

Instructions

    Cup of Yum
  1. In a large pot, heat the olive oil over medium heat. Add the onion and cook for 3 minutes. Stir in the garlic and cook for 1 minute.
  2. Add the sausage and cook, breaking it up with a wooden spoon as it browns, for about 10 minutes. Pour off any extra grease from the pan and slowly stir in the chicken stock.
  3. Add the tomatoes with their juice, the tomato paste, oregano, thyme, and basil. Bring to a boil over medium high heat.
  4. Add the lasagna noodles and cook until the noodles are tender, 8 to 10 minutes. Reduce the heat to low, then stir in the mozzarella and Parmesan. Season with salt and pepper.
  5. Ladle the soup into bowls and top with Parmesan, fresh basil, and ricotta, if desired.

Notes

  • Recipe from The I Heart Naptime Cookbook
  • This is a thick soup, and will get thicker as it sits and the pasta soaks up more of the liquid. If you want to thin it out, you can add more chicken stock.
  • Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should only be used as a general guideline.
  • Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should only be used as a general guideline.

Nutrition Information

Serving 1/6 of recipe Calories 572kcal (29%) Carbohydrates 49g (16%) Protein 32g (64%) Fat 27g (42%) Saturated Fat 11g (55%) Polyunsaturated Fat 6g (35%) Trans Fat 0g (0%) Cholesterol 83mg (28%) Sodium 1186mg (49%) Fiber 4g (16%) Sugar 10g (20%)

Nutrition Facts

Serving: 6 servings

Amount Per Serving

Calories 572

% Daily Value*

Serving 1/6 of recipe
Calories 572kcal 29%
Carbohydrates 49g 16%
Protein 32g 64%
Fat 27g 42%
Saturated Fat 11g 55%
Polyunsaturated Fat 6g 35%
Trans Fat 0g 0%
Cholesterol 83mg 28%
Sodium 1186mg 49%
Fiber 4g 16%
Sugar 10g 20%

* Percent Daily Values are based on a 2,000 calorie diet.