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Lavender Gin and Tonic
5 from 2 votes

Lavender Gin and Tonic

A twist on a classic and simple drink, the gin and tonic with lavender simple syrup.

Prep Time
10 mins
Total Time
10 mins
Servings: 1
Calories: 172 kcal
Course: Appetizer, Drinks
Cuisine: North American, Mediterranean, American

Ingredients

Lavender Simple Syrup
  • ½ cup water
  • ½ cup sugar
  • 1 teaspoon dried lavender
Lavender Gin and Tonic
  • ½ oz lavender simple syrup
  • 2 oz gin
  • 4 oz tonic water fever-tree mediterranean works well
  • lime to serve, fresh; wedge
  • lavender bud to serve, fresh; wedge

Instructions

    Cup of Yum
  1. To make the lavender simple syrup, add the water, sugar, and dried lavender to a small sauce pan and bring to a boil. Simmer for 5 minutes, then, using a mesh sieve, strain into a jar and let cool.
  2. To prepare the cocktail, add ice to a collins glass and pour in the lavender simple syrup, gin, and tonic. Give it a stir and garnish with fresh lavender and lime.

Notes

  • This recipe makes more simple syrup than needed for 1 drink, it will stay good in the fridge for several weeks. 

Nutrition Information

Calories 172kcal (9%) Carbohydrates 11g (4%) Protein 0.1g (0%) Fat 0.1g (0%) Sodium 15mg (1%) Potassium 10mg (0%) Sugar 10g (20%) Vitamin A 15IU (0%) Vitamin C 1mg (1%) Calcium 16mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 1 Serving

Amount Per Serving

Calories 172

% Daily Value*

Calories 172kcal 9%
Carbohydrates 11g 4%
Protein 0.1g 0%
Fat 0.1g 0%
Sodium 15mg 1%
Potassium 10mg 0%
Sugar 10g 20%
Vitamin A 15IU 0%
Vitamin C 1mg 1%
Calcium 16mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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