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Lavender Simple Syrup

Made with three ingredients, this Lavender Simple Syrup comes together quickly and easily. This lavender-flavored syrup adds a delicious and sweet floral note to coffees, teas, lemonades, and more!

Prep Time
5 mins
Cook Time
5 mins
Additional Time
20 mins
Total Time
30 mins
Servings: 8 - 10 servings
Calories: 96 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 1 cup granulated sugar
  • 2½ tablespoons culinary-grade dried lavender
  • 1 cup water

Instructions

    Cup of Yum
  1. In a small pot, combine the lavender, sugar, and water over medium heat. Stir as you bring the syrup up to a simmer to make sure the sugar dissolves.
  2. Simmer for 2 minutes and then remove the lavender syrup from the heat and let it steep for 10 to 25 minutes, depending on how strong you’d like the syrup to taste.
  3. Strain the mixture into an airtight container. Let cool to room temperature before transferring to the fridge.

Nutrition Information

Calories 96kcal (5%) Carbohydrates 25g (8%) Fat 0.1g (0%) Sodium 2mg (0%) Potassium 1mg (0%) Sugar 25g (50%) Calcium 1mg (0%) Iron 0.01mg (0%)

Nutrition Facts

Serving: 8- 10 servings

Amount Per Serving

Calories 96

% Daily Value*

Calories 96kcal 5%
Carbohydrates 25g 8%
Fat 0.1g 0%
Sodium 2mg 0%
Potassium 1mg 0%
Sugar 25g 50%
Calcium 1mg 0%
Iron 0.01mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.