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4.9 from 39 votes

Layered Christmas Jello Recipe

Get ready to impress your guests with this stunning Layered Christmas Jello Recipe! Learn how to create beautiful layers of fruity goodness that will add a pop of color to your festive table.

Prep Time
10 mins
Cook Time
1 hr
Total Time
1 hr 10 mins
Servings: 12
Calories: 256 kcal
Course: Side Dish , Dessert , Salad
Cuisine: American

Ingredients

  • 4 boxes Jello (3 oz size boxes) *any flavor desired
  • 1 cup hot water(per box)
  • 1/2 cup cold water (per box)
  • filling
  • 2 cups milk
  • 1 cup sugar
  • 1/2 cup cold water
  • 2 envelopes unflavored gelatin
  • 1 pint sour cream
  • 2 teaspoon vanilla extract

Instructions

    Cup of Yum
  1. Butter or oil a 9 x 13 pan lightly.
  2. To make filling, bring the two cups of milk to a boil. Dissolve the 1 cup sugar into the milk.
  3. In a small bowl, mix 1/2 cup cold water with 2 envelopes of unflavored gelatin.
  4. Add gelatin mixture to the milk while still warm. Pour sour cream into a bowl and add in the gelatin/milk mixture.
  5. Add in 2 teaspoon vanilla extract.
  6. Keep mixture covered on the counter.
  7. Make first package of jello. Pour into the cake pan. Place pan into the fridge.
  8. Allow to set up, but make sure it is still a bit tacky to touch as this helps the next layer stick to it.
  9. Add 1 1/2 cups filling for the next layer. Put back into fridge until set.
  10. Repeat by making next package of jello, then 1 1/2 cups filling, and so on.
  11. Keep in fridge until ready to eat! Enjoy!!

Nutrition Information

Calories 256kcal (13%) Carbohydrates 47g (16%) Protein 6g (12%) Fat 6g (9%) Saturated Fat 3g (15%) Polyunsaturated Fat 0.2g Monounsaturated Fat 2g Cholesterol 19mg (6%) Sodium 183mg (8%) Potassium 148mg (4%) Sugar 43g (86%) Vitamin A 195IU (4%) Vitamin C 0.4mg (0%) Calcium 108mg (11%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 256

% Daily Value*

Calories 256kcal 13%
Carbohydrates 47g 16%
Protein 6g 12%
Fat 6g 9%
Saturated Fat 3g 15%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 2g 10%
Cholesterol 19mg 6%
Sodium 183mg 8%
Potassium 148mg 3%
Sugar 43g 86%
Vitamin A 195IU 4%
Vitamin C 0.4mg 0%
Calcium 108mg 11%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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