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Lazy Vegan Onion Dip
A versatile and tasty recipe that’s quick to prepare and easy to enjoy.
Prep Time
5 mins
Inactive Time
1 hr
Total Time
1 hr 5 mins
Servings:
3
cups of dip
Calories:
145 kcal
Course:
Appetizer, Snacks
Cuisine:
Vegan
Ingredients
- 3/4 cup Vegan mayo I used Hellmann's Vegan mayo
- 1 tub 12 oz/350 g vegan sour cream (I used Tofutti brand)
- 1 onion soup mix I used the vegan one by Knorr, sachet
- Veggies or chips for dipping!
Instructions
- In a large bowl, combine mayo, sour cream, and onion soup mix and stir until everything is well incorporated. Chill for at least an hour to allow for the dried onions to rehydrate. Stir once more just before serving.
Cup of Yum
Nutrition Information
Calories
145kcal
(7%)
Carbohydrates
7g
(2%)
Protein
1g
(2%)
Fat
12g
(18%)
Saturated Fat
8g
(40%)
Cholesterol
28mg
(9%)
Sodium
278mg
(12%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 3 cups of dip
Amount Per Serving
Calories 145
% Daily Value*
| Calories | 145kcal | 7% |
| Carbohydrates | 7g | 2% |
| Protein | 1g | 2% |
| Fat | 12g | 18% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 28mg | 9% |
| Sodium | 278mg | 12% |
| Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.