5.0 from 30 votes
Lemon Berry Yogurt Breakfast Bowls
Creamy yogurt and bright, citrusy lemon curd make a dreamy base for these Lemon Berry Yogurt Breakfast bowls. A few oats, chia seeds and berries make it complete.
Prep Time
5 mins
Total Time
5 mins
Servings: 1
Calories: 2016 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 1/2 cup yogurt $0.50
- 2 Tbsp rolled oats $0.02
- 1/2 Tbsp chia seeds $0.08
- 1 Tbsp lemon curd $0.07
- 2 strawberries, sliced $0.37
Instructions
- Place the yogurt in a bowl and top with the rolled oats, chia seeds, lemon curd, and sliced strawberries. Serve immediately.
- To prepare this bowl as overnight oats, place the oats and chia seeds in the bottom of a jar or other sealable container. Top with the yogurt, lemon curd, and strawberries. Refrigerate for at least 8 hours, or up to 3-4 days.
Cup of Yum
Nutrition Information
Serving
1Serving
Calories
201.6kcal
(10%)
Carbohydrates
18.7g
(6%)
Protein
6.9g
(14%)
Fat
10.1g
(16%)
Sodium
63.5mg
(3%)
Fiber
3.5g
(14%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 2016
% Daily Value*
| Serving | 1Serving | |
| Calories | 201.6kcal | 10% |
| Carbohydrates | 18.7g | 6% |
| Protein | 6.9g | 14% |
| Fat | 10.1g | 16% |
| Sodium | 63.5mg | 3% |
| Fiber | 3.5g | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.