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Lemon Blueberry Bars

These easy lemon blueberry bars are easy to make and a summer favorite! You will love the graham cracker crust, tart creamy lemon filling, and juicy blueberries!

Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 16 bars
Calories: 177 kcal
Course: Dessert
Cuisine: American

Ingredients

For the crust:
  • zest of one lemon
  • 1/4 cup granulated sugar
  • 6 tablespoons Butter, melted
  • 1 1/2 cups Graham cracker crumbs
For the filling:
  • 2 large egg yolks
  • 14 ounces sweetened condensed milk
  • 1/2 cup fresh lemon juice
  • 1 teaspoon lemon zest
  • 1 cup fresh blueberries

Instructions

    Cup of Yum
  1. Preheat the oven to 350 degrees F. Spray an 8x8 inch baking dish with cooking spray. Set aside.
  2. In a medium bowl, combine the graham cracker crumbs, melted butter, sugar, and lemon zest. Stir until graham cracker crumbs are moist. Press crumbs firmly into prepared pan. Bake the graham cracker crust for 10 minutes. Remove from oven and allow to cool to room temperature.
  3. To make the filling, combine the egg yolks and condensed milk in a medium bowl. Stir in the lemon juice and lemon zest. Stir until mixture is smooth and begins to slightly thicken.
  4. Gently fold in the blueberries. Pour the lemon blueberry filling evenly over the graham cracker crust. Bake for 15 to 17 minutes, or until just set.
  5. Cool to room temperature, then chill in the refrigerator for at least one hour before serving. Cut into bars and serve.

Notes

  • Bars will keep in the refrigerator for 3-4 days.
  • Bars will keep in the refrigerator for 3-4 days.

Nutrition Information

Calories 177kcal (9%) Carbohydrates 25g (8%) Protein 3g (6%) Fat 8g (12%) Saturated Fat 4g (20%) Cholesterol 44mg (15%) Sodium 122mg (5%) Potassium 123mg (4%) Fiber 1g (4%) Sugar 20g (40%) Vitamin A 235IU (5%) Vitamin C 5mg (6%) Calcium 81mg (8%) Iron 1mg (6%)

Nutrition Facts

Serving: 16bars

Amount Per Serving

Calories 177

% Daily Value*

Calories 177kcal 9%
Carbohydrates 25g 8%
Protein 3g 6%
Fat 8g 12%
Saturated Fat 4g 20%
Cholesterol 44mg 15%
Sodium 122mg 5%
Potassium 123mg 3%
Fiber 1g 4%
Sugar 20g 40%
Vitamin A 235IU 5%
Vitamin C 5mg 6%
Calcium 81mg 8%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.