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Lemon Blueberry Parfait

A recipe for a Lemon Blueberry Parfait! Lemon-flavored yogurt is layered with granola and fresh blueberries for a delicious and easy breakfast treat.

Prep Time
10 mins
Total Time
10 mins
Servings: 2 -4 Servings
Course: Breakfast
Cuisine: International

Ingredients

  • 1 cup (250 grams) plain Greek yogurt
  • Zest from 1 lemon plus more for garnish
  • 1 1/2 tablespoons (22 milliliters) freshly squeezed lemon juice
  • 1-2 tablespoons (15-30 milliliters) honey
  • 1 teaspoon vanilla extract
  • 1 cup (100 grams) granola
  • 1/2 cup (80 grams) fresh blueberries
  • fresh mint for garnish, optional

Instructions

    Cup of Yum
  1. Place the Greek yogurt in a small bowl.
  2. Fold in the lemon zest, lemon juice, honey, and vanilla extract.
  3. Adjust seasonings to taste.
  4. In serving glasses or small bowls, layer the yogurt with the granola and blueberries.
  5. Garnish with lemon zest and fresh mint. Serve immediately.