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Lemon Crinkle Cookies
5 from 9 votes

Lemon Crinkle Cookies

If you are looking for a light and delicious dessert, these Lemon Crinkle Cookies are perfect. They have the right amount of lemon flavor without being overly tart or sweet. Plus, the cake mix makes them incredibly fluffy and cuts down on prep!

Prep Time
10 mins
Cook Time
11 mins
Total Time
21 mins
Servings: 13 cookies
Calories: 221 kcal
Course: Baked Goods
Cuisine: American

Ingredients

  • 1 box lemon cake mix (15.25 ounces)
  • 6 tablespoons butter melted, unsalted
  • 2 egg
  • 2 tablespoons lemon juice
  • 1/2 cup powdered sugar

Instructions

    Cup of Yum
  1. Prepare a baking sheet with parchment paper and preheat the oven to 350° F.
  2. Combine cake mix, butter, eggs and lemon juice together in a medium sized mixing bowl.
  3. Once the batter is mixed well, use a two tablespoon cookie scoop to create the cookie dough balls.
  4. Roll each ball in the powdered sugar and coat generously.
  5. Place the cookie dough balls on the prepared baking sheet about 1 1/2" apart.
  6. Bake for 11 minutes.
  7. Let the cookies cool for 7 minutes on the baking sheet before transferring to a cooling rack.

Nutrition Information

Calories 221kcal (11%) Carbohydrates 38g (13%) Protein 2g (4%) Fat 7g (11%) Saturated Fat 4g (20%) Polyunsaturated Fat 0.4g (2%) Monounsaturated Fat 2g (10%) Trans Fat 0.3g (15%) Cholesterol 39mg (13%) Sodium 300mg (13%) Potassium 32mg (1%) Fiber 0.5g (2%) Sugar 22g (44%) Vitamin A 198IU (4%) Vitamin C 1mg (1%) Calcium 89mg (9%) Iron 1mg (6%)

Nutrition Facts

Serving: 13 cookies

Amount Per Serving

Calories 221

% Daily Value*

Calories 221kcal 11%
Carbohydrates 38g 13%
Protein 2g 4%
Fat 7g 11%
Saturated Fat 4g 20%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 2g 10%
Trans Fat 0.3g 15%
Cholesterol 39mg 13%
Sodium 300mg 13%
Potassium 32mg 1%
Fiber 0.5g 2%
Sugar 22g 44%
Vitamin A 198IU 4%
Vitamin C 1mg 1%
Calcium 89mg 9%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.