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Lemon Drop Martini

Lemon Drop Martinis are the perfect balance of sweet and tart. Calling for just four ingredients, these easy to make martinis are easy to sip and include a lemon sugar rim.

Prep Time
5 mins
Total Time
5 mins
Servings: 1 drink
Calories: 625 kcal
Course: Drinks
Cuisine: American

Ingredients

Lemon Sugar (Makes enough for 4 drinks)
  • ¼ cup granulated sugar
  • Zest from 1 small lemon about 1 tablespoon
Lemon Drop Martini
  • 2 oz. vodka
  • 1 ½ oz. freshly squeezed lemon juice freshly squeezed
  • ¾ oz. simple syrup
  • ¾ oz. cointreau or triple sec
  • Ice for shaking
  • Lemon sugar for garnish
  • Lemon wedge or twist for garnish

Instructions

    Cup of Yum
  1. Make the lemon sugar
  2. In a small bowl or plate, combine the sugar and lemon zest. Stir until mixed, and set aside.
  3. Run a lemon wedge along the rim of a martini glass.
  4. Dip the glass into the lemon sugar, turning the glass to coat the rim.
  5. Make the Lemon Drop Martini
  6. Place ice in a cocktail shaker.
  7. Measure in the vodka, freshly squeezed lemon juice, simple syrup and Cointreau.
  8. Shake until the liquid inside is frigid, then strain and pour into the lemon sugar-lined martini glass.
  9. Garnish with a lemon twist or wedge, and enjoy immediately.

Notes

  • What’s the difference between Cointreau and triple sec? They’re both orange liqueurs, but Cointreau has a higher ABV, meaning it has more alcohol than a traditional triple sec. Both work in this recipe, but I’m partial to Cointreau.
  • How do you make a lemon twist garnish? Cut a round of lemon, and slice through one side of the peel. Using your knife or your hands, gently pull the lemon flesh and pith away from the peel. If necessary, trim any additional white pith from the peel. Twist the peel, using a finger or a straw as a guide. It should hold its shape.

Nutrition Information

Serving 1g Calories 625kcal (31%) Carbohydrates 106g (35%) Protein 3g (6%) Fat 1g (2%) Sodium 18mg (1%) Fiber 7g (28%) Sugar 87g (174%)

Nutrition Facts

Serving: 1drink

Amount Per Serving

Calories 625

% Daily Value*

Serving 1g
Calories 625kcal 31%
Carbohydrates 106g 35%
Protein 3g 6%
Fat 1g 2%
Sodium 18mg 1%
Fiber 7g 28%
Sugar 87g 174%

* Percent Daily Values are based on a 2,000 calorie diet.