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Lemon Garlic Broccolini
If you are looking for the perfect side dish that pairs well with everything, this lemon garlic broccolini is it! It's seasoned with delicious flavors and roasted to perfection!
Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
Servings:
6
people
Calories:
115 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 1 pound broccolini
- 1/4 cup olive oil
- 2 cloves garlic minced
- 2 tablespoons lemon juice
- 2 tablespoons Parmesan Cheese grated
- salt to taste
- black pepper to taste
Instructions
- Preheat the oven to 400 degrees Fahrenheit. Lay the broccolini on a baking sheet lined with parchment paper.
- In a small bowl whisk together olive oil, lemon juice, garlic, grated parmesan, and salt and pepper. Pour the mixture over the broccolini and rub it in to coat it completely.
- Bake it for 10-15 minutes or until it's tender and crispy.
Cup of Yum
Nutrition Information
Calories
115kcal
(6%)
Carbohydrates
6g
(2%)
Protein
3g
(6%)
Fat
10g
(15%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
7g
(35%)
Cholesterol
1mg
(0%)
Sodium
55mg
(2%)
Potassium
251mg
(5%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
486IU
(10%)
Vitamin C
70mg
(78%)
Calcium
52mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6 people
Amount Per Serving
Calories 115
% Daily Value*
| Calories | 115kcal | 6% |
| Carbohydrates | 6g | 2% |
| Protein | 3g | 6% |
| Fat | 10g | 15% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 7g | 35% |
| Cholesterol | 1mg | 0% |
| Sodium | 55mg | 2% |
| Potassium | 251mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 486IU | 10% |
| Vitamin C | 70mg | 78% |
| Calcium | 52mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.