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Lemon Garlic Vinaigrette

This easy lemon garlic vinaigrette is a classic salad dressing you can whip up quickly. Simple but flavorful, this versatile dressing can be served over some chicken, fish, potatoes, vegetables, or pasta, as well as a salad.

Prep Time
5 mins
Total Time
5 mins
Servings: 10 tablespoons (approx)
Calories: 76 kcal
Course: Condiments
Cuisine: International

Ingredients

  • ¼ cup lemon juice freshly squeezed
  • 1 teaspoon lemon zest
  • 1 clove garlic (minced) or more
  • ¼ teaspoon ground mustard
  • salt and pepper to taste
  • 6 tablespoons oil

Instructions

    Cup of Yum
  1. Add the lemon juice, lemon zest, minced garlic, ground mustard, salt, pepper, and oil to a bowl and mix to combine. Alternatively, you can shake everything together in a jar.

Nutrition Information

Calories 76kcal (4%) Carbohydrates 1g (0%) Protein 0.1g (0%) Fat 8g (12%) Saturated Fat 1g (5%) Polyunsaturated Fat 2g Monounsaturated Fat 5g Trans Fat 0.03g Sodium 58mg (2%) Potassium 8mg (0%) Fiber 0.1g (0%) Sugar 0.2g (0%) Vitamin A 1IU (0%) Vitamin C 3mg (3%) Calcium 1mg (0%) Iron 0.02mg (0%)

Nutrition Facts

Serving: 10tablespoons (approx)

Amount Per Serving

Calories 76

% Daily Value*

Calories 76kcal 4%
Carbohydrates 1g 0%
Protein 0.1g 0%
Fat 8g 12%
Saturated Fat 1g 5%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 5g 25%
Trans Fat 0.03g 2%
Sodium 58mg 2%
Potassium 8mg 0%
Fiber 0.1g 0%
Sugar 0.2g 0%
Vitamin A 1IU 0%
Vitamin C 3mg 3%
Calcium 1mg 0%
Iron 0.02mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.

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