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4.0 from 6 votes

Lemon Parmesan Grilled Asparagus

Lemon Parmesan Grilled Asparagus is a quick and easy side dish to make this spring. You'll love the addition of fresh lemon juice and parmesan cheese! 

Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 4 servings
Calories: 78 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 1 pound asparagus, woody ends removed
  • 1 tablespoon olive oil
  • Kosher salt and fresh ground black pepper to taste
  • zest of a lemon
  • 1/2 lemon, juiced
  • 3 tablespoons shredded Parmesan cheese

Instructions

    Cup of Yum
  1. Preheat grill to high heat. In a large bowl or sheet pan, drizzle the olive oil over the asparagus and season with salt and pepper. Toss to coat then lay them onto the heated grill. Grill for 3-5 minutes or to desired tenderness. Roll or turn them once to get grill marks on both top sides.
  2. Remove the asparagus to a serving platter and top with lemon zest, lemon juice and shredded parmesan cheese.

Nutrition Information

Calories 78kcal (4%) Carbohydrates 7g (2%) Protein 4g (8%) Fat 5g (8%) Saturated Fat 1g (5%) Polyunsaturated Fat 3g Cholesterol 3mg (1%) Sodium 80mg (3%) Fiber 3g (12%) Sugar 2g (4%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 78

% Daily Value*

Calories 78kcal 4%
Carbohydrates 7g 2%
Protein 4g 8%
Fat 5g 8%
Saturated Fat 1g 5%
Polyunsaturated Fat 3g 18%
Cholesterol 3mg 1%
Sodium 80mg 3%
Fiber 3g 12%
Sugar 2g 4%

* Percent Daily Values are based on a 2,000 calorie diet.