Lemon Poppy Seed Energy Balls
The tastiest little bite of joy, these lemon poppy seed protein balls are a lovely no bake treat! Easy to prepare, easy to customize, and loaded with healthful ingredients!
Ingredients
- 1 cup almond butter unsweetened
- ⅔ cup quick oats or rolled oats
- ½ cup protein powder or more oats
- 2 Tbsp hemp seed optional
- 6 to 8 date or 3 to 5 Tbsp pure maple syrup, to taste, Medjool, pitted
- 2 Tbsp lemon zest
- 1 Tbsp poppy seeds
- ½ tsp salt sea salt
- 2-6 Tbsp water
Instructions
- Add all of the ingredients for the energy balls to a food processor. Process until all of the ingredients are combined and a very thick dough forms. You may need to stop the food processor a couple of times to scrape the sides with a rubber spatula in order to help blend the ingredients.
- Add water 1 to 2 tablespoons at a time, blending well in between each addition, until the energy ball mixture is easy to press together. For me, this took 3 tablespoons of water. Note: you can also use a little fresh lemon juice instead of water if you'd like.
- Form balls out of the energy bite mixture, making any size you would like. I make 18 balls.
- Store in a zip lock bag or an airtight container in the refrigerator for up to 1 week. Freeze in a zip lock bag for up to 3 months.
Notes
- *Use any well-stirred nut or seed butter you like. Just note that you’ll be able to taste peanut butter and sunflower seed butter.
- *Use any well-stirred nut or seed butter you like. Just note that you’ll be able to taste peanut butter and sunflower seed butter.
- **Add water two tablespoons at a time until the mixture is sticky and presses together easily. If your dates are large and juicy, you may not need any liquid.
- **Add water two tablespoons at a time until the mixture is sticky and presses together easily. If your dates are large and juicy, you may not need any liquid.
Nutrition Information
Nutrition Facts
Serving: 18 Balls
Amount Per Serving
Calories 155
% Daily Value*
| Serving | 1Ball (of 18) | |
| Calories | 155kcal | 8% |
| Carbohydrates | 11g | 4% |
| Protein | 9g | 18% |
| Fat | 9g | 14% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 1mg | 0% |
| Sodium | 74mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 6g | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.