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5.0 from 21 votes

Lemongrass Cilantro Dressing (Sauce)

Fresh and vibrant, this Lemongrass Cilantro Salad Dressing is delicious on salads, grilled chicken, shrimp, salmon, pork and so much else!

Servings: 24 1 tablespoon servings
Calories: 41 kcal
Course: Salad , Condiments
Cuisine: Asian , Asian-American Fusion

Ingredients

  • 1 large bunch fresh cilantro around 4 ounces or 2 cups, packed stems and leaves
  • 2 tablespoons rice vinegar
  • 1 ½ tablespoons chopped lemongrass
  • 1 tablespoon finely chopped ginger or 1 1inch piece
  • 1 teaspoon Chili garlic sauce
  • 1 clove garlic
  • 1 teaspoon kosher salt
  • ⅓ cup water
  • ½ cup extra-virgin olive oil

Instructions

    Cup of Yum
  1. Combine cilantro, rice vinegar, lemongrass, ginger, chili-garlic sauce, salt and water in a blender or food processor container and blend until chunky-smooth.
  2. Add olive oil and blend just until incorporated, 20-30 seconds. Do not over blend after adding olive oil.
  3. Taste and season if needed.

Notes

  • Adapted from Pinch of Yum.
  • For further instruction and tips see Café Tips in post (above).

Nutrition Information

Calories 41kcal (2%) Carbohydrates 0g (0%) Protein 0g (0%) Fat 4g (6%) Saturated Fat 0g (0%) Cholesterol 0mg (0%) Sodium 107mg (4%) Potassium 2mg (0%) Sugar 0g (0%) Vitamin A 5IU (0%) Vitamin C 0mg (0%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 241 tablespoon servings

Amount Per Serving

Calories 41

% Daily Value*

Calories 41kcal 2%
Carbohydrates 0g 0%
Protein 0g 0%
Fat 4g 6%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 107mg 4%
Potassium 2mg 0%
Sugar 0g 0%
Vitamin A 5IU 0%
Vitamin C 0mg 0%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.