4.9 from 36 votes
Lime Crema
This tangy, creamy, fresh, and garlicky Lime Crema is the key to taking your tacos, nachos, salads, and more to the next level.
Prep Time
5 mins
Total Time
5 mins
Servings: 8 2 Tbsp each
Calories: 5995 kcal
Course:
Condiments
Cuisine:
American , Mexican
Ingredients
- 8 oz. sour cream $1.69
- 1 lime $0.19
- 1 small clove garlic, minced $0.08
- 1/4 tsp salt $0.02
Instructions
- Zest the lime, then squeeze the juice into a small bowl.
- Add about 1 tsp of the zest and 1 Tbsp of the juice to the sour cream, along with the garlic and salt. Stir to combine and use immediately, or refrigerate until ready to serve. Store the lime crema in the refrigerator for up to one week.
Cup of Yum
Notes
- The ingredient proportions of this recipe are flexible. You can add more or less lime zest, juice, or salt to your liking.
- If fresh garlic is not available, 1/4 tsp garlic powder can be used in its place.
Nutrition Information
Serving
2Tbsp
Calories
59.95kcal
(3%)
Carbohydrates
2.34g
(1%)
Protein
0.79g
(2%)
Fat
5.58g
(9%)
Sodium
82.89mg
(3%)
Fiber
0.25g
(1%)
Nutrition Facts
Serving: 82 Tbsp each
Amount Per Serving
Calories 5995
% Daily Value*
| Serving | 2Tbsp | |
| Calories | 59.95kcal | 3% |
| Carbohydrates | 2.34g | 1% |
| Protein | 0.79g | 2% |
| Fat | 5.58g | 9% |
| Sodium | 82.89mg | 3% |
| Fiber | 0.25g | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.