0 from 9 votes
Lipton Meatloaf Recipe
Lipton Onion Soup Meatloaf comes out so tender, juicy, and flavorful every single time! This copycat recipe is made with just 6 simple ingredients and minimal prep time. A packet of Lipton Onion Soup Mix is the key to a well-seasoned loaf that’s full of flavor.
Prep Time
10 mins
Cook Time
1 hr
Total Time
1 hr 10 mins
Servings: 8
Calories: 355 kcal
Course:
Main Course , Dinner
Cuisine:
American
Ingredients
- 2 lbs ground beef (90% lean)
- 1 packet Lipton Onion Soup Mix
- 2 eggs
- 3/4 cup bread crumbs (I used panko breadcrumbs)
- 1/3 cup ketchup
- 3/4 cup water (or milk)
- salt to taste
Optional for Serving
- meatloaf sauce
Instructions
- Pre-heat oven to 375°F. Grease a 9”x5” loaf pan with butter or line with parchment paper. Set it aside.
- In a large mixing bowl, add all the ingredients and mix well. It’s best to use your hands to mush and mix until they are well combined.
- Add the meat mixture to the loaf pan. Press the meat down and shape it into an even layer.
- Bake uncovered for 45-50 minutes or until thoroughly cooked.
- Let the meatloaf rest for about 10 minutes before slicing. (It’s important to let it rest, otherwise, it may fall apart.)
- Brush with optional meatloaf sauce. Serve and enjoy!
Cup of Yum
Notes
- Don’t overmix, as it can result in a tough meatloaf.
- I recommend lining your loaf pan with parchment paper for easy removal.
- Press the meat mixture gently into the loaf pan so that it can hold its shape better.
Nutrition Information
Calories
355kcal
(18%)
Carbohydrates
10g
(3%)
Protein
22g
(44%)
Fat
24g
(37%)
Saturated Fat
9g
(45%)
Trans Fat
1g
Cholesterol
121mg
(40%)
Sodium
268mg
(11%)
Potassium
374mg
(11%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
111IU
(2%)
Vitamin C
1mg
(1%)
Calcium
48mg
(5%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 355
% Daily Value*
| Calories | 355kcal | 18% |
| Carbohydrates | 10g | 3% |
| Protein | 22g | 44% |
| Fat | 24g | 37% |
| Saturated Fat | 9g | 45% |
| Trans Fat | 1g | 50% |
| Cholesterol | 121mg | 40% |
| Sodium | 268mg | 11% |
| Potassium | 374mg | 8% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 111IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 48mg | 5% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.