5.0 from 6 votes
Little Caesars Crazy Puffs
Make Little Caesars Crazy Puffs with pepperoni at home with this easy copycat recipe.
Prep Time
15 mins
Cook Time
15 mins
Additional Time
30 mins
Total Time
1 hr
Servings: 12
Calories: 177 kcal
Course:
Main Course
Cuisine:
Italian
Ingredients
- 2 tablespoons butter
- 1 .6-ounce can pizza dough or 1 pound
- 1/2 cup shredded low-moisture mozzarella cheese
- 1/2 cup shredded muenster cheese
- 4 ounces Pizza Sauce
- 4 ounces sliced pepperoni
- 1 teaspoon Italian seasoning
Instructions
- Preheat the oven to 425°F and butter the cups of a muffin pan.
- Divide the pizza dough into 12 portions. Roll each portion into a ball and place one ball in each muffin cup. Cover the pan with plastic wrap and let the dough rise a bit.
- In a small bowl, combine the shredded mozzarella and Muenster cheeses and mix well.
- Butter a shot glass. Press the buttered shot glass into the center of each risen dough ball. The dough will spread up the sides of the cup, forming a cavity.
- Add 2 small spoonfuls of pizza sauce to the center of each piece of dough followed by a few slices of pepperoni. Top with cheese blend and a sprinkle of Italian seasoning.
- Bake for about 15 minutes, until the tops are golden brown.
Cup of Yum
Nutrition Information
Calories
177kcal
(9%)
Carbohydrates
16g
(5%)
Protein
7g
(14%)
Fat
10g
(15%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0.2g
Cholesterol
22mg
(7%)
Sodium
504mg
(21%)
Potassium
68mg
(2%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
178IU
(4%)
Vitamin C
1mg
(1%)
Calcium
73mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 177
% Daily Value*
| Calories | 177kcal | 9% |
| Carbohydrates | 16g | 5% |
| Protein | 7g | 14% |
| Fat | 10g | 15% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 22mg | 7% |
| Sodium | 504mg | 21% |
| Potassium | 68mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 178IU | 4% |
| Vitamin C | 1mg | 1% |
| Calcium | 73mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.