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Loaded Hash Brown Breakfast Casserole
Loaded Hash Brown Breakfast Casserole is cheesy and full of fluffy egg delight! Make ahead instructions included! This savory breakfast casserole is kid and adult approved.
Prep Time
10 mins
Cook Time
1 hr
Total Time
1 hr 10 mins
Servings: 12 servings
Calories: 351 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 20 ounce package frozen diced or shredded hashbrowns
- 1 white or yellow onion diced
- 1 red bell pepper diced
- 1 pound ground pork sausage , or 8 ounces diced ham
- 4 ounces diced green chiles drained (optional)
- 10 large eggs
- 2 cups half and half
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cups shredded cheddar cheese
Instructions
- Preheat oven to 350 degrees F and lightly grease a 9x13 pan.
- Add frozen hashbrowns, onion, bell pepper, ham (or cooked sausage), and green chiles directly in the 9x13 pan and toss together.
- In a large mixing bowl, whisk eggs. Pour in half and half and season with salt and pepper and whisk to combine. Stir in shredded cheese.
- Pour egg mixture on top of hashbrown mixture in the prepared pan.
- Cover the pan with aluminum foil and bake in the preheated oven for 45-60 minutes until eggs are set.
Cup of Yum
Notes
- Make Ahead Instructions:Prepare the recipe as directed. Once casserole is ready for the oven, simply cover and refrigerate overnight (12 hours) until ready to bake.
- Diced Ham vs Sausage:This recipe can be made with either diced ham or cooked ground sausage. To cook ground sausage, simply heat a skillet over medium-high heat. Add in sausage and cook 7 to 10 minutes until cooked through. Drain, and use in recipe.
Nutrition Information
Calories
351kcal
(18%)
Carbohydrates
13g
(4%)
Protein
18g
(36%)
Fat
25g
(38%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
3g
Monounsaturated Fat
9g
Trans Fat
0.1g
Cholesterol
215mg
(72%)
Sodium
556mg
(23%)
Potassium
407mg
(12%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
907IU
(18%)
Vitamin C
19mg
(21%)
Calcium
214mg
(21%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 351
% Daily Value*
| Calories | 351kcal | 18% |
| Carbohydrates | 13g | 4% |
| Protein | 18g | 36% |
| Fat | 25g | 38% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 9g | 45% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 215mg | 72% |
| Sodium | 556mg | 23% |
| Potassium | 407mg | 9% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 907IU | 18% |
| Vitamin C | 19mg | 21% |
| Calcium | 214mg | 21% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.