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5.0 from 27 votes

Loaded Spinach Salad

A versatile and tasty recipe that’s quick to prepare and easy to enjoy.

Servings: 1
Course: Salad
Cuisine: American

Ingredients

  • 3 cups spinach
  • 1 ounce crumbled gorgonzola
  • 2 lices bacon, fried and crumbled
  • 1/4 sweet onion, cut into slices and caramelized
  • 2 tablespoons chopped, toasted pecans
  • 1/4 avocado, chopped

Instructions

    Cup of Yum
  1. Add spinach to a large bowl and top with ingredients. Toss with favorite dressing.