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5.0 from 3 votes

Lobster Pasta in Creamy Alfredo Sauce Recipe

This is a recipe for Lobster Pasta in Creamy Alfredo Sauce.

Prep Time
5 mins
Cook Time
5 mins
Total Time
25 mins
Servings: 4
Course: Main Course

Ingredients

  • 1 lb. Spaghetti cooked according to package instructions
  • Meat from 2 steamed lobsters chopped
  • 2 cups heavy whipping cream
  • 3/4 cup shredded Parmesan cheese
  • ½ cup salted butter
  • ½ teaspoon garlic powder
  • Ground black pepper to taste

Instructions

    Cup of Yum
  1. Prepare the creamy lobster Alfredo sauce by Melting butter in a pot.
  2. Add chopped lobsters and garlic powder. Cook for 2 minutes.
  3. Pour heavy whipping cream into the pot. Stir. Cook while stirring until it starts to boil.
  4. Add Parmesan cheese. Stir until all ingredients are well blended. Set aside.
  5. Arrange a serving of spaghetti in a bowl. Pour the creamy lobster Alfredo sauce over the spaghetti and sprinkle some ground black pepper, if desired. Toss.
  6. Serve. Share and enjoy!

Nutrition Information

Serving 4g

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories

% Daily Value*

Serving 4g

* Percent Daily Values are based on a 2,000 calorie diet.

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