5.0 from 6 votes
Logan Farms Honey Glaze
Make Logan Farms Honey Glaze for your ham.
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 24
Calories: 504 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 10 pound Precooked or Partial Cooked Ham
- 1/2 cup honey
- 1/8 teaspoon Ground Allspice
- 3/4 cup unrefined sugar
Instructions
- Cut 1/8" deep strips through ham skin, about 1/4"apart. This step may be omitted if the ham is a spiral cut ham. Mix the spices with honey. If you are using a 1/2 of ham place the sliced side down on the baking tray. Pour the honey mixture over the ham, making sure that is covered completely.
- Place ham in the refrigerator uncovered for two hours. When time is up removed ham from refrigerator and pat excess moisture and cover with unrefined sugar. Place back in the refrigerator for half an hour while the oven is preheating. Bake ham uncovered at 325 - 350 degrees according to directions if partial cooked or bake until heated through. This glaze is very different and will give that ham dinner a time to remember.
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Nutrition Information
Calories
504kcal
(25%)
Carbohydrates
12g
(4%)
Protein
40g
(80%)
Fat
31g
(48%)
Saturated Fat
11g
(55%)
Cholesterol
117mg
(39%)
Sodium
2243mg
(93%)
Potassium
544mg
(16%)
Fiber
0g
(0%)
Sugar
12g
(24%)
Vitamin C
0mg
(0%)
Calcium
14mg
(1%)
Iron
1.7mg
(9%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 504
% Daily Value*
| Calories | 504kcal | 25% |
| Carbohydrates | 12g | 4% |
| Protein | 40g | 80% |
| Fat | 31g | 48% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 117mg | 39% |
| Sodium | 2243mg | 93% |
| Potassium | 544mg | 12% |
| Fiber | 0g | 0% |
| Sugar | 12g | 24% |
| Vitamin C | 0mg | 0% |
| Calcium | 14mg | 1% |
| Iron | 1.7mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.