0 from 3 votes
Loose Meat Sandwich (Maid Rite Copycat)
This copycat Maid Rite loose meat sandwich is the perfect dinner recipe! Deliciously seasoned beef with pickles and onions piled high on a bun.
Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 4 sandwiches
Calories: 477 kcal
Course:
Lunch
Cuisine:
American
Ingredients
- 1 pound ground beef 90/10
- 1/2 cup diced onion
- 1/3 cup beef stock
- 2 tablespoons Worcestershire sauce
- 1 tablespoon yellow mustard
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon ground black pepper
- 1/4 teaspoon kosher salt
- 4 sandwich buns
- Toppings yellow mustard, dill pickles, ketchup, or raw onion
Instructions
- In a 12-inch skillet add your ground beef and saute on medium-high heat until lightly browned. Some remaining pink in the meat is ok.
- To the meat, add in your beef stock, Worcestershire sauce, yellow mustard, garlic powder, onion powder, ground black pepper, and kosher salt.
- Lower the heat to low, simmer for about 10 minutes, covered, until most of the moisture is cooked out of the pan.
- Serve on buns topped with your choice of toppings.
Cup of Yum
Notes
- I'm using 90/10 ground beef. Don't go leaner than that, or you may end up with dry ground meat.
Nutrition Information
Serving
1sandwich
Calories
477kcal
(24%)
Carbohydrates
35g
(12%)
Protein
26g
(52%)
Fat
25g
(38%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
2g
Monounsaturated Fat
11g
Trans Fat
1g
Cholesterol
81mg
(27%)
Sodium
724mg
(30%)
Potassium
518mg
(15%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Vitamin A
11IU
(0%)
Vitamin C
3mg
(3%)
Calcium
95mg
(10%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 4sandwiches
Amount Per Serving
Calories 477
% Daily Value*
| Serving | 1sandwich | |
| Calories | 477kcal | 24% |
| Carbohydrates | 35g | 12% |
| Protein | 26g | 52% |
| Fat | 25g | 38% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 11g | 55% |
| Trans Fat | 1g | 50% |
| Cholesterol | 81mg | 27% |
| Sodium | 724mg | 30% |
| Potassium | 518mg | 11% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
| Vitamin A | 11IU | 0% |
| Vitamin C | 3mg | 3% |
| Calcium | 95mg | 10% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.