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Louisiana Cajun Seasoning Recipe

Mix up this flavorful and spicy homemade Cajun seasoning recipe for New Orleans shrimp, Louisiana chicken gumbo, and anything you want to give spice and flavor to.

Prep Time
3 mins
Total Time
3 mins
Servings: 12 tablespoons
Calories: 19 kcal
Course: Condiments
Cuisine: Cajun

Ingredients

  • 3 tbsp smoked paprika
  • 2 tbsp kosher salt
  • 2 tbsp dried oregano optional
  • 1 tbsp dried thyme optional
  • 2 tbsp granulated garlic
  • 2 tbsp onion powder
  • 1 tbsp cayenne pepper ground
  • 1 tbsp black pepper finely ground

Instructions

    Cup of Yum
  1. Whisk all of the spices together in a small mixing bowl until well combined.
  2. Pour the Cajun seasoning into a jar with an airtight lid. The seasoning will keep for 6 months.

Nutrition Information

Serving 1tbsp Calories 19kcal (1%) Carbohydrates 4g (1%) Protein 1g (2%) Fat 0.4g (1%) Saturated Fat 0.1g (1%) Polyunsaturated Fat 0.2g Monounsaturated Fat 0.1g Sodium 1166mg (49%) Potassium 96mg (3%) Fiber 2g (8%) Sugar 0.4g (1%) Vitamin A 1065IU (21%) Vitamin C 1mg (1%) Calcium 33mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 12tablespoons

Amount Per Serving

Calories 19

% Daily Value*

Serving 1tbsp
Calories 19kcal 1%
Carbohydrates 4g 1%
Protein 1g 2%
Fat 0.4g 1%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 0.1g 1%
Sodium 1166mg 49%
Potassium 96mg 2%
Fiber 2g 8%
Sugar 0.4g 1%
Vitamin A 1065IU 21%
Vitamin C 1mg 1%
Calcium 33mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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