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Louisiana Cajun Seasoning Recipe
Mix up this flavorful and spicy homemade Cajun seasoning recipe for New Orleans shrimp, Louisiana chicken gumbo, and anything you want to give spice and flavor to.
Prep Time
3 mins
Total Time
3 mins
Servings: 12 tablespoons
Calories: 19 kcal
Course:
Condiments
Cuisine:
Cajun
Ingredients
- 3 tbsp smoked paprika
- 2 tbsp kosher salt
- 2 tbsp dried oregano optional
- 1 tbsp dried thyme optional
- 2 tbsp granulated garlic
- 2 tbsp onion powder
- 1 tbsp cayenne pepper ground
- 1 tbsp black pepper finely ground
Instructions
- Whisk all of the spices together in a small mixing bowl until well combined.
- Pour the Cajun seasoning into a jar with an airtight lid. The seasoning will keep for 6 months.
Cup of Yum
Nutrition Information
Serving
1tbsp
Calories
19kcal
(1%)
Carbohydrates
4g
(1%)
Protein
1g
(2%)
Fat
0.4g
(1%)
Saturated Fat
0.1g
(1%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
0.1g
Sodium
1166mg
(49%)
Potassium
96mg
(3%)
Fiber
2g
(8%)
Sugar
0.4g
(1%)
Vitamin A
1065IU
(21%)
Vitamin C
1mg
(1%)
Calcium
33mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12tablespoons
Amount Per Serving
Calories 19
% Daily Value*
Serving | 1tbsp | |
Calories | 19kcal | 1% |
Carbohydrates | 4g | 1% |
Protein | 1g | 2% |
Fat | 0.4g | 1% |
Saturated Fat | 0.1g | 1% |
Polyunsaturated Fat | 0.2g | 1% |
Monounsaturated Fat | 0.1g | 1% |
Sodium | 1166mg | 49% |
Potassium | 96mg | 2% |
Fiber | 2g | 8% |
Sugar | 0.4g | 1% |
Vitamin A | 1065IU | 21% |
Vitamin C | 1mg | 1% |
Calcium | 33mg | 3% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.