
0 from 9 votes
Love Bites - Chocolate Covered Strawberries
You can make chocolate dipped strawberries at home.
Prep Time
10 mins
Cook Time
10 mins
Total Time
55 mins
Servings: 9
Calories: 170 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 pound strawberries , washed and patted dry, make sure green steams are intact
- 8 ounces semi sweet chocolate
- 2 teaspoons butter
Instructions
- Wash your strawberries and pat dry with paper towels. Failure to start with completely dry strawberries will ruin the chocolate, you will end up with useless chocolate if water gets into the chocolate.
- Melt chocolate by placing in a microwave safe bowl, melt chocolate chips on the defrost setting or the lowest power setting available. Heat in 30-second increments stirring each time, and heating until the chocolate is completely melted, add in softened butter and stir well to blend well.
- The butter will help the chocolate have a nice soft texture. Now its time to dip the dry strawberries.
- Grasp the strawberry by the green top, roll the strawberry into the chocolate, and give it a little shake when you pull the strawberry out of the chocolate, this will fill in any cracks that there might be. Point the strawberry upward, and allow the chocolate to cover most of the strawberry.
- If you want to decorate with sprinkles or nuts, sprinkle the strawberry now, while the chocolate is still soft. Place dipped strawberry on waxed paper. My strawberries were drizzled with a little white chocolate to make them extra pretty.
- Store these dipped strawberries in the refrigerator. Want to know more about chocolate? Check out Candyland and Crafts page about What is Chocolate. Yield: varies.
Cup of Yum
Notes
- Upgrade these with a drizzle - purchase an extra bar or two of chocolate in a constrasting color and add a drizzle for color.
- Add sprinkles! - everything goes better with sprinkles!
- Dredge in sanding sugar - sanding sugars can add sparkle and pizzaz to these berries.
Nutrition Information
Calories
170kcal
(9%)
Carbohydrates
17g
(6%)
Protein
1g
(2%)
Fat
10g
(15%)
Saturated Fat
6g
(30%)
Cholesterol
3mg
(1%)
Sodium
10mg
(0%)
Potassium
219mg
(6%)
Fiber
3g
(12%)
Sugar
11g
(22%)
Vitamin A
45IU
(1%)
Vitamin C
29.6mg
(33%)
Calcium
24mg
(2%)
Iron
1.8mg
(10%)
Nutrition Facts
Serving: 9Serving
Amount Per Serving
Calories 170
% Daily Value*
Calories | 170kcal | 9% |
Carbohydrates | 17g | 6% |
Protein | 1g | 2% |
Fat | 10g | 15% |
Saturated Fat | 6g | 30% |
Cholesterol | 3mg | 1% |
Sodium | 10mg | 0% |
Potassium | 219mg | 5% |
Fiber | 3g | 12% |
Sugar | 11g | 22% |
Vitamin A | 45IU | 1% |
Vitamin C | 29.6mg | 33% |
Calcium | 24mg | 2% |
Iron | 1.8mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.