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Low Carb Cheeseburger In Bowl

Bring something special to the table with this well-loved recipe.

Total Time
35 mins
Servings: 4 servings
Calories: 543 kcal

Ingredients

  • ½ medium yellow onion
  • 2 teaspoon fresh garlic
  • 2 tablespoon avocado oil
  • 500 gram ground beef
  • 3 tablespoon unsweetened dill pickle relish
  • 200 gram canned tomatoes with green chiles
  • 2 tablespoon tomato paste
  • 1 tablespoon Dijon mustard
  • 2 medium zucchini diced
  • 1 cup shredded cheddar cheese
  • salt and pepper to taste

Instructions

    Cup of Yum
  1. Measure out and prepare all of the ingredients.
  2. Dice the onion and mince the garlic.
  3. In a frying pan over medium heat, add in the olive oil and then the diced onion. Stir together for 1-2 minute.
  4. Add in the garlic and stir well. Add in the ground beef and let cook until it is mostly brown.
  5. Add in the canned tomatoes, tomato paste, and dijon mustard.
  6. Stir all of it together well and then add the pickle relish.
  7. Stir in the diced zucchini and let cook covered for 13 - 15 minutes.
  8. Once done, add the shredded cheddar cheese and season with salt and pepper. Let it cook on low until the cheese has melted.
  9. Serve and enjoy!

Notes

  • This makes a total of 4 servings of Low Carb Cheeseburger In Bowl. Each serving comes out to be 543 calories, 42.7g fat, 7.5g net carbs, and 30.9g protein.

Nutrition Information

Calories 543kcal (27%) Fat 42.7g (66%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 543

% Daily Value*

Calories 543kcal 27%
Fat 42.7g 66%

* Percent Daily Values are based on a 2,000 calorie diet.