5.0 from 3 votes
Low Fodmap Mandarin Curd Shortbread Cookies
Low Fodmap Mandarin Curd Shortbread Cookies – the perfect way to use up the Mandarin Curd. These cookies literally melt in your mouth and they are so good!
Prep Time
20 mins
Cook Time
20 mins
Additional Time
30 mins
Total Time
40 mins
Servings: 20 cookies
Course:
Baked Goods
Cuisine:
British
Ingredients
- 100 gms – ½ cup dairy-free spread or butter
- 115 gms – ½ cup caster sugar
- 1 egg
- 1 tsp vanilla extract
- 250 gms – 2 cups gluten-free low fodmap flour or normal all purpose flour
- 1 tsp baking powder
- ¾ cup mandarin curd
- icing sugar