5.0 from 99 votes
Magic 7-Layer Cookies
The popular 7-layer bar made into a cookie! A chewy cookie with crisp edges with butterscotch chips, semi-sweet chocolate chips, shredded coconut, and pecans. A salty and sweet cookie.
Prep Time
15 mins
Cook Time
15 mins
Servings: 24
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup butter (softened)
- 1 cup brown sugar
- 1/2 cup sugar
- 2 large eggs
- 1 teaspoon vanilla
- 2 1/2 cups flour
- 1 teaspoon cornstarch
- 1/2 teaspoon baking soda
- 1 teaspoon salt (if using salted butter, reduce to 1/2 teaspoon)
- 1 1/2 cups semi-sweet chocolate chips
- 1 cup butterscotch chips
- 1 cup sweetened flaked coconut
- 1 cup Chopped pecans or walnuts
- sea salt
Instructions
- Preheat oven to 385 degrees. In a large mixing bowl, cream together butter, brown sugar, and sugar for 4 minutes or until light and fluffy.
- Add eggs and vanilla and mix for 1 minute longer.
- Fold in flour, cornstarch, baking soda, and salt.
- Fold in butterscotch chips, chocolate chips, coconut, and pecans or walnuts.
- Use a light-colored baking sheet. Place 2 ounce balls of cookie dough on baking sheet, several inches apart. Press extra butterscotch or chocolate chips on the cookie dough balls before baking in the oven. If you desire, sprinkle the cookie dough balls with Maldon Sea Salt Flakes.
- Bake for 9-12 minutes. Don't overbake.
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