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3.9 from 228 votes

Maja Blanca

Maja Blanca is made with coconut milk, sweet corn kernels, and toasted coconut. Rich and creamy, this coconut pudding makes a delicious snack or dessert.

Prep Time
5 mins
Cook Time
5 mins
Chill
2 hrs
Servings: 8 Servings
Calories: 310 kcal
Course: Dessert , Snacks
Cuisine: Filipino

Ingredients

  • 2 cans (13.5 ounces each) coconut milk
  • 1 can (14 ounces) cut corn, drained
  • ½ cup sugar
  • ¼ cup cold water
  • ½ cup cornstarch
  • ¼ cup desiccated coconut flakes

Instructions

    Cup of Yum
  1. In a saucepan, combine coconut milk, corn, and sugar. Over medium heat, bring to a gentle boil, stirring occasionally until sugar is dissolved.
  2. In a small bowl, mix cornstarch and cold water until completely smooth. Slowly add to coconut milk, whisking vigorously to prevent lumps. 
  3. Continue to cook, whisking regularly, for about 2 to 4 minutes or until mixture thickens to a smooth paste consistency.
  4. In a lightly greased 8 x 8 baking dish, transfer thickened coconut mixture. Using a spatula, smooth surface. 
  5. Allow pudding to cool for a few minutes. Cover and refrigerate for about 1 to 2 hours or until completely set.
  6. In an ungreased skillet over medium heat, toast shredded coconut, stirring frequently, for about 1 to 2 minutes or until golden brown. Remove from heat immediately.
  7. To serve maja blanca, sprinkle toasted coconut flakes on top and cut into squares.

Notes

  • If the addition of corn is desired, add ½ cup canned sweet corn kernels together with coconut milk and sugar when boiling.

Nutrition Information

Calories 310kcal (16%) Carbohydrates 27g (9%) Protein 2g (4%) Fat 22g (34%) Saturated Fat 19g (95%) Sodium 68mg (3%) Potassium 264mg (8%) Sugar 12g (24%) Vitamin C 1.5mg (2%) Calcium 17mg (2%) Iron 3.4mg (19%)

Nutrition Facts

Serving: 8Servings

Amount Per Serving

Calories 310

% Daily Value*

Calories 310kcal 16%
Carbohydrates 27g 9%
Protein 2g 4%
Fat 22g 34%
Saturated Fat 19g 95%
Sodium 68mg 3%
Potassium 264mg 6%
Sugar 12g 24%
Vitamin C 1.5mg 2%
Calcium 17mg 2%
Iron 3.4mg 19%

* Percent Daily Values are based on a 2,000 calorie diet.