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5.0 from 9 votes

Mango Salsa

A simple and delicious recipe for the best Mango Salsa you'll ever taste! It can be made in just 10 minutes and will add a bright pop of flavor in a variety of dishes like grilled fish and chicken as well as just served with a side of tortilla chips!

Prep Time
10 mins
Total Time
10 mins
Servings: 4
Calories: 72 kcal
Course: Appetizer , Condiments , Snacks

Ingredients

  • 2 mangos peeled and diced
  • 3 tablespoons diced red onion
  • 1 Jalapeño seeded and diced
  • 1 garlic clove minced
  • 1 lime juiced
  • 1 tablespoon minced cilantro
  • salt and pepper to taste

Instructions

    Cup of Yum
  1. Combine all ingredients into a mixing bowl. Season with salt and pepper.
  2. Mix together and serve.

Nutrition Information

Calories 72kcal (4%) Carbohydrates 18g (6%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Sodium 2mg (0%) Potassium 214mg (6%) Fiber 2g (8%) Sugar 15g (30%) Vitamin A 1173IU (23%) Vitamin C 48mg (53%) Calcium 20mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 72

% Daily Value*

Calories 72kcal 4%
Carbohydrates 18g 6%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 2mg 0%
Potassium 214mg 5%
Fiber 2g 8%
Sugar 15g 30%
Vitamin A 1173IU 23%
Vitamin C 48mg 53%
Calcium 20mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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