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5.0 from 18 votes

Maple and Mascarpone Fruit Tart

Maple and Mascarpone Fruit Tart ~ a crazy quick 4 ingredient puff pastry tart that you can make with plums, apples, pears, figs, or any other fruit you love.  Impress your friends with what you can do with 4 simple ingredients in a little over half and hour!

Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 12 servings
Calories: 188 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 heet frozen puff pastry, thawed
  • 4 ounces mascarpone cheese (half of an 8 ounce tub)
  • 6-8 plums (I like to have extra just in case)
  • 1/4 cup maple syrup (the real stuff)
garnish
  • confectioners sugar
  • Ice cream

Instructions

    Cup of Yum
  1. Preheat the oven to 400F
  2. Place the puff pastry sheet on a sheet of parchment paper and gently roll out to a slightly longer rectangle.
  3. Spread the surface with mascarpone cheese, leaving an inch and a half free around the whole perimeter.
  4. slice the plums in half, remove pits, and then slice each half in thin slices, keeping them together. Fit the sliced halves onto the tart, see my photos for reference.
  5. Gently roll up the edges of the dough to meet the fruit and form a crust.
  6. Brush the fruit with maple syrup and bake for about 25-30 minutes, until the crust is golden, the fruit glossy, and the mascarpone is sizzling.
  7. Dust with powdered sugar if you like, then cut into squares and serve with ice cream.

Nutrition Information

Calories 188kcal (9%) Carbohydrates 18g (6%) Protein 2g (4%) Fat 12g (18%) Saturated Fat 5g (25%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Cholesterol 9mg (3%) Sodium 57mg (2%) Potassium 79mg (2%) Fiber 1g (4%) Sugar 7g (14%) Vitamin A 246IU (5%) Vitamin C 3mg (3%) Calcium 25mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 188

% Daily Value*

Calories 188kcal 9%
Carbohydrates 18g 6%
Protein 2g 4%
Fat 12g 18%
Saturated Fat 5g 25%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Cholesterol 9mg 3%
Sodium 57mg 2%
Potassium 79mg 2%
Fiber 1g 4%
Sugar 7g 14%
Vitamin A 246IU 5%
Vitamin C 3mg 3%
Calcium 25mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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